Beer, tequila and mezcal may be the alcoholic beverages you most closely associate with Mexico, but Mexico is also home to wine that is pretty darn tasty according to Michael C. Higgins, PhD in his new book, Exploring Wine Regions – México. Yes, wine regions pleural. I was only aware of Mexico’s Valle de Guadalupe in Baja California before reading […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.